Taste the islands. Explore Maldivian cuisine, traditions, music, and rich cultural tapestry.
From mas huni to bis keemiya, Maldivian cuisine is a fragrant blend of South Asian spice and ocean-fresh seafood. These are the dishes that define island life.
The thundering drums of Bodu Beru have echoed across Maldivian atolls for centuries. Learn about this mesmerizing traditional art form and where to experience it.
